Dessert

MENU

Happy Endings

BUTTERMILK PANNA COTTA • 10

vanilla beans, saffron-candied
kumquats + mint
Pair with michele chiarlo ‘nivole’ moscato d’asti • 9

TIRAMISU • 10

classic tiramisu, espresso soaked lady fingers, sweet mascarpone mousse
Pair with espresso martini • 10

MERINGATA + FOREST BERRIES • 10

vanilla bean whipped cream,
meringue, strawberry soup + mint
Pair with stellina di notte prosecco • 10

ICE CREAM AND SORBET • 6

flavors change daily

AFTER DINNER COCKTAILS

CHOCOLATE COCONUT MARTINI • 10

vodka, creme de cacao, white chocolate
liqueur, coconut puree

ESPRESSO MARTINI • 10

vodka, kahlua, espresso

LEMONTINI • 10

hangar one buddhas hand vodka,
acqua di cedro grappa, house made limoncello
limit 1 per person (ok maybe one more)

DESSERT WINE

MICHELLE CHIARLO “NIVOLE” D’ASTI • 10

STELLINA DI NOTTE • 10

INNISKILLIN VIDAL ICE WINE • 12

ROYAL TOKAJI 5 PUTTONYOS • 18

PORT

TAYLOR FLADGATE “TAWNY” 10 YEARS OLD • 13

TAYLOR FLADGATE “TAWNY” 20 YEARS OLD • 17

GRAHAMS SIX GRAPES • 10

GRAHAMS 10 YEARS OLD • 14

GRAHAMS 20 YEARS OLD • 24

FONSECA BIN 27 • 10

COFFEE

CAPUCCINO • 6

LATTE • 6

ESPRESSO • 4

COFFEE • 3

LOOSE LEAF TEA • 5

MOROCCAN MINT

CHINA JASMINE

IRISH BREAKFAST

CHAMOMILE

ROOITEA AFRICANA

JAPANESE GREEN TEA

COGNAC

FRAPIN VO • 12

REMY MARTIN XO • 35

COURVOISIER XO • 35

HENNESSY XO • 50

BRANDY

TORRES “GRAND RESERVA” 10 • 10
E & J • 10

scotch

GLENFIDDICH 12 • 14

BALVENIE 14 • 16

JOHNNIE WALKER BLACK • 15

JOHNNIE WALKER BLUE • 46

GLENLIVET 12 • 15

GLENLIVET 18 • 25

MACALLAN 12 • 15

MACALLAN 18 • 65

CHIVAS 18 • 24

OBAN 14 • 18

LAGAVULIN 16 • 25

WHISKEY

CROWN ROYAL • 12

GENTLEMAN JACK • 14

J.P. WISERS RYE • 12

JAMESON • 10

OLD OVERHOLT • 13

SUNTORY TOKI • 19

BOURBON

BASIL HAYDEN • 15

BULLEIT • 13

BOOKERS • 18

BULLEIT RYE • 13

DUKE • 12

EVEN WILLIAMS SINGLE BARREL • 12

GEORGE T. STAGG • 12

JIM BEAM SINGLE BARREL • 12

KNOB CREEK • 14

KNOB CREEK RYE • 14

MAKERS MARK • 12

OLD GRAND DAD • 13

WOODFORD RESERVE • 14

CORDIALS

BAILEYS • 12

CHARTREUSE GREEN/YELLOW • 12

COINTREAU • 11

DRAMBUIE • 9

FRANGELICO • 12

GODIVA WHITE CHOCOLATE • 9

GODIVA DARK CHOCOLATE • 10

GRAND MARNIER • 14

KAHLUA • 12

LICOR 43 • 8

HOUSEMADE LIMONCELLO • 8

LUXARDO AMARETTO • 9

MOLINARI SAMBUCA • 11

NOCELLO • 10